Which local plants make the perfect salad? When is the best time to pick wild berries? And how do you prepare your wild finds and catches? Discover the art of foraging and cooking while learning the best practices for ethically sourcing and preparing delicious backcountry meals!

This camp includes fly-fishing and field trips to explore the surrounding Bozeman area!

Dates: July 27-31, 2026

Price: $470 + $5.20 registration fee